Erythritol

Erythritol - a great natural sugar substitute

Erythritol-based sweetener is a natural sweetener with no calories. It is an excellent natural sugar substitute obtained through a natural fermentation process and is becoming increasingly popular due to its many positive properties.

Erythritol provides about 70-80% sweetness compared to regular sugar. It has a glycemic index of 0. Eating foods and beverages in which sugar is replaced by artificial sweeteners causes a smaller increase in blood glucose. To achieve this effect, at least 30% of the sugars in food or drink should be replaced with erythritol-based table sweeteners.

Unlike artificial sweeteners, which are produced synthetically, erythritol is not a foreign substance in the body. It is found naturally in various fruits and fermented products.It has no flavor and is similar in appearance and texture to regular sugar.

Sweet Nature Erythritol can be used everywhere where regular sugar is used: for cooking and baking, sweetening coffee, tea and beverages...

Natural sugar substitute Erythritol:

• is as sweet and tasty as regular sugar,
• no calories,
• suitable for diets (KETO, PALEO),
• contributes to the maintenance of tooth mineralization,
• no artificial sweeteners,
• no use of genetically modified organisms (GMO / GMO free),
• practical to use,
• ideal for cooking and baking.

Ingredients

Nutritional value	100 g
Energy value	0 kJ / 0 kcal
Fats -of which saturates	0 g 0 g
Saccharides -of which sugars - of which sugar alcohol (erythritol)	100 g 0 g 100 g
White protein	0 g
Salt	0 g

Ingredients: 100% erythritol sweetener.

Net quantity: 1000 g

Cautions

Caution: This product is not a substitute for a balanced and varied diet and a healthy lifestyle. In case of excessive use, it may have a laxative effect.