Organic black pepper - whole

Ayurvedic spices for amazing taste and harmony.

Spices impart a pleasant taste to food and are the heart of Ayurvedic cuisine. In Ayurveda, it is associated with balancing the six tastes and balancing the doshas. Doshas (vata, pitta and kapha) are Ayurvedic principles that have no corresponding equivalent in modern science.

Piepor is a climbing plant that can grow up to 10 metres in height. Its dried fruits are used as a spice. We know green, white and black pepper. Red pepper also has the same name, but it is a completely different plant.

Black pepper is the most common spice in the world and one of the oldest. It is used in virtually all parts of the world and its slightly bitter, spicy flavour is suitable for almost all dishes. It can be used in vegetable dishes, pasta, salads, sauces and soups.

Product quality guarantees:

• From organic production
• Packaging that preserves freshness and fullness of flavor
• Gluten-free
• Lactose-free
• Vegan
• Fresh (below 40 °C)
• Fair Trade

Ingredients

Ingredients: black pepper* whole

*from certified organic production. SI-EKO-002, non-EU agriculture.

Origin: India

Net weight: 35 g

Cautions

Caution: This product is not a substitute for a balanced and varied diet and a healthy lifestyle. Store in a dry place, protect from light.